30 September, 2019 We have added "Comparative Table with GRI Standards" ...
In the course of implementing initiatives, Nissui are striving to improve o...
4 July, 2023 The main updates are as below. Susta...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
As there are concerns over the depletion of the world's marine resources, t...
Global concern about plastic marine pollution is driven by its harmful effe...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Nissui Group regards human capital as one of the most important factor ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
2024/9/30 We have posted “The results of the third survey of procured ma...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
In recognition of the importance of the preservation of biodiversity, the N...
2025/6/27 The main updates are as below. ...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
