Nissui has been making group-wide efforts to review the use of refrigerants...
Try to solve issues together with our stakeholders This is the ess...
Within our fishing operations, we actively work at the level of each Group ...
From 2019, we have published the PDF, which is an annual archive of the "...
The Nissui Group is advancing sustainability management to achieve sustaina...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
The factory sites receive raw materials and manufacture products. The quali...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
We will strive to realize our long-term visio...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Seafood certification programs such as MSC determine their criteria on ...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
As part of our employee health initiatives, Nissui has introduced “N Ca...