The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Seafood certification programs such as MSC determine their criteria on ...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Nissui only uses raw materials that have been confirmed for safety in manuf...
At the Nissui Group, we consider our employees to be our most val...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group will appreciate the earth and the sea, and create dive...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
My name is Teru Tanaka, and I was appointed Repre...
Our initiatives to respect human rights are primarily managed by two subcom...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Nissui offers employees a full slate of educational and training programs, ...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
