The Nissui Group implements tailored environmental education programs for...
31 August, 2022 We have published “Sustainability Report,” which is an a...
There are eight awards, for which 16 works are selected as winners of the t...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Nissui has been engaged in the research, dissemination and awareness-ra...
Global seafood consumption has been increasing and demand is expected to co...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Scope covered in the environmental data Targeted organizations: ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The Nissui Group has been engaged in numerous external communications with ...
The Nissui Group has established the following tax policy that all companie...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
As there are concerns over the depletion of the world's marine resources, t...
2025/6/27 The main updates are as below. ...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...