Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
To minimize waste of finite resources and reduce environmental impact, th...
In order to enhance the sustainable use of marine resources, innovations wi...
The Nissui Group will appreciate the earth and the sea, and create dive...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
There are eight awards, for which 16 works are selected as winners of the t...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Basic Policy for Internal Control System Page up
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Initiatives Targeted at Nissui Corporation With respect to all employees...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We stress the importance of listening to the candid comments of the custome...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...