SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
GRI Content Index SASB ...
30 June, 2022 The main updated articles are the bellow. ...
At Nissui, we are advancing the development of an organization in which eve...
There are two Outside Board Members, who have no personal, capital, trading...
Environment Preservation of the "forest, river and sea" The preservat...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group believes that corporate activities are premised on respect...
We implement special training for the Nissui Corporation purchasing manager...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Risk Management Committee, under the direct supervision of the Presiden...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Plastic waste is also generated at both production plants and logistics cen...
The Nissui Group aims to have the items that the Nissui Group procures conf...
We regularly share and discuss health-related issues among the Human Resour...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
