Improving Health Literacy

To improve employee health literacy, Nissui conducts annual Health UP event...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

"Collabo-Health" with Nissui Health Insurance Society

Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...

We have posted “TNFD Report 2023”

31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...

We have posted "Sustainability Report 2021 (Full Version)"

30 September, 2021 From 2019, we have published the PDF, which is an ann...

Promotion Framework - The Sustainable Procurement Subcommittee

The Sustainable Procurement Subcommittee works with suppliers to promote su...

We have added the Nissui Group initiatives for sustainability of FY2023.

2024/6/28 The main updates are as below. ...

Material Issues to Be Addressed by the Nissui Group

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

Nippon Marine Enterprises, Ltd.

Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...

Leave Systems that Provide Peace of Mind

As part of creating a comfortable and rewarding workplace, Nissui has intro...

Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

We have posted “The results of the third survey of procured marine resources sustainability”

2024/9/30 We have posted “The results of the third survey of procured ma...

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

Initiatives to Improve the Lifestyle Habits

Promoting Exercise Habits From April to June 2024, Nissui held the “Body...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Initiatives of Occupational Safety and Health Subcommittee

Overall policy The Occupational Safety and Health Subcommittee, under th...

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Promotion Framework - The Risk Management Committee

The Risk Management Committee, under the direct supervision of the Presiden...