Initiatives to Hire People with Disabilities

At Nissui, employees with disabilities work across approximately ...

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Material Issue Promotion Framework

We have set up promotional units to respond to each of the Group’s material...

Promotion Framework - The Information Security Subcommittee

The Information Security Subcommittee, set up under the umbrella of the Bus...

Recognition for Sustainability

Name ...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Nissui Group Tax Policy

The Nissui Group has established the following tax policy that all companie...

We have added "Comparative Table with GRI Standards".

30 September, 2019 We have added "Comparative Table with GRI Standards" ...

リード文

The Nissui Group has been working on the evolution toward sustainability ma...

Initiatives to Handle Endangered Species

Establishment of Nissui Group Endangered Species (Marine Products) Procurem...

We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

The Nissui Group, whose mission is to produce various food products, ...

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Coexistence with the Local Communities (Salmones Antártica S.A.)

Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...

We have posted "Sustainability Report 2023"

27 September, 2023 We have published “Sustainability Report,” which is ...

Flow of Resources and Energy in FY2019

Support of the Japan Masters Swimming Association

Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...

リード文

The world’s marine resources are being depleted and according to a report b...

Sponsorship Activities for AVISPA FUKUOKA

Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites