25 December, 2023 The main updated articles are below. ...
There are eight awards, for which 16 works are selected as winners of the t...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Nissui has been implementing the global personnel registry system since 201...
MEL is a certification scheme to promote the initiatives by producers w...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Nissui, with the cooperation of its executives and employees, the Nissui La...
The basic corporate stance of Nissui, whose business relies on the bounty o...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Amid the growing demand for stable employment opportunities for the elderly...
In collaboration with researchers and experts in marine l...
2024/9/30 We have posted “The results of the third survey of procured ma...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...