The targets and results specified in the long-term vision, “Good Foods 2030...
Nissui has conducted a resources survey based on the results of the volume ...
Nissui has been an official sponsor of the “All Blacks,” the national r...
In the “Umi & Sakana (ocean and fish)” Children’s Research and Artwork ...
Our employee engagement survey was first conducted in FY2021 to measure our...
Try to solve issues together with our stakeholders This is the ess...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
In fiscal 2024, Nissui is expanding initiatives focused on cancer preventio...
Overall policy The Occupational Safety and Health Subcommittee, under th...
2024/9/30 We have posted “The results of the third survey of procured ma...
The targets and results specified in the long-term vision, “Good Foods 2030...
Nissui aims to reform the company in line with societal and techn...
The Nissui Group will champion the sustainable utilization of marine resour...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group has established an environmental management system under t...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
The Nissui Group declares that it will appreciate the bounty of the earth a...
In collaboration with researchers and experts in marine l...
