On February 4, 2025, Nissui Corporation entered into a tr...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Plastics are light and durable materials that make our lives more convenien...
Human Rights Risk Assessment To identify actual or potential neg...
The Nissui Group has designated departments in each segment to oversee the ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Within our fishing operations, we actively work at the level of each Group ...
Seafood certification programs such as MSC determine their criteria on ...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
We regularly share and discuss health-related issues among the Human Resour...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
2024/6/28 The main updates are as below. ...
We will strive to realize our long-term vision with sustainab...
At present, some of the sources of marine plastic litter are known to b...
