従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Scope covered in the environmental data Targeted organizations: ...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Basic Stance The Nissui Group respects the freedom of association and th...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Overall policy The Occupational Safety and Health Subcommittee, under th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We will strive to realize our long-term visio...
At Nissui, employees with disabilities work across approximately ...
The Nissui Group will appreciate the earth and the sea, and create dive...
2025/1/23 The main updated articles are below. ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
Switch to Year/Month Labeling Nissui is going forward w...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...