In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
At Nissui, employees with disabilities work across approximately ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Plastic waste is also generated at both production plants and logistics cen...
Environment Preservation of the "forest, river and sea" The preservat...
As society ages, it has become more important than ever to prolong one’s he...
2024/9/30 We have posted “The results of the third survey of procured ma...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Compliance Training Every year, we conduct compliance training in th...
To improve employee health literacy, Nissui conducts annual Health UP event...
In order to enhance the sustainable use of marine resources, innovations wi...
As there are concerns over the depletion of the world's marine resources, t...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Interview with Officer in Charge of Sustainability ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
2025/6/27 The main updates are as below. ...
