Labor-Management Relation

Basic Stance The Nissui Group respects the freedom of association and th...

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

"Contribute to a healthy lifestyle with food safety and security": This is ...

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Work Styles Unrestricted by Time or Location

Since FY2019, Nissui has implemented a Teleworking System. In April 202...

Privacy & Policy

Privacy & Policy

リード文

The world’s marine resources are being depleted and according to a report b...

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Response to Identified Potential Human Rights Risks

Respect Human Rights in Our Supply Chain The Nissui Group has been p...

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...

Plant Tours for Children

We hope that becoming familiar from childhood with how foods are ...

Initiatives to Handle Endangered Species

Establishment of Nissui Group Endangered Species (Marine Products) Procurem...

Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Forecasts in recent years have indicated that there is a high possibility o...

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

Activities toward the Development of the Next-Generation Children

Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...