1. Building an employment relationship based on free will and respect for h...
As part of our efforts to promote various health initiatives, we have estab...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
At Nissui, we are advancing the development of an organization in which eve...
Reason System Description Childcare...
In collaboration with researchers and experts in marine l...
Switch to Year/Month Labeling Nissui is going forward w...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In the Nissui Group, we will promote our business continuity plan in accord...
To prevent food loss and waste caused by logistics accidents and damage t...
STEP1. Identification and organization of societal issues to be address...
23 December, 2021 The main updated articles are bellow. ...
The Internal Audit Department, an organization (with seven members includin...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...