As part of creating a comfortable and rewarding workplace, Nissui has intro...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
We have established the Ethical Behavior Standards in order to provide clea...
From 2019, we have published the PDF, which is an annual archive of the "...
The Nissui Group aims to have the items that the Nissui Group procures conf...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
As there are concerns over the depletion of the world's marine resources, t...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
MEL is a certification scheme to promote the initiatives by producers w...
In collaboration with researchers and experts in marine l...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
27 September, 2023 We have published “Sustainability Report,” which is ...
Since its founding, Nissui has been utilizing its unique technology to turn...
E-learning Course for Disaster Prevention Education An e-learning course...
The Nissui Group’s production facilities employ people of many nationalitie...
2025/6/27 The main updates are as below. ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
