The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Hands-on Events Bringing Seafood Closer to Everyday Life Nissui wants youn...
Specific Initiatives To improve information security, we are implementin...
2025/6/27 The main updates are as below. ...
Drill at Disaster Management Headquarters We conduct a drill at the disa...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
SeaBOS publishes an “Impact Report” every two years that summarizes the...
The Plastics Subcommittee is promoting the 3R + R (Reduce, Reuse, Recycle +...
There are two Outside Board Members, who have no personal, capital, trading...
As society ages, it has become more important than ever to prolong one’s he...
The Information Security Subcommittee is set up under the umbrella of the B...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Within our fishing operations, we actively work at the level of each Group ...
Sustainability Report 2026 is published to provide information on the ini...
