Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

Conservation Activities of Utsunuki Green Zone

“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

Improving Health Literacy

To improve the health literacy of employees, Nissui holds health improvemen...

Initiatives to Enhance Information Security

Initiatives Targeted at Nissui Corporation With respect to all employees...

Reducing Plastic Waste in the Production and Logistics Phases

Plastic waste is also generated at both production plants and logistics cen...

Sponsorship of Marathon to Raise Breast Cancer Awareness (Cité Marine S.A.S.)

In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...

Nissui Group Cleanup Campaign

Since 2010 the Nissui Group has been carrying out the “Cleanup Campaign,” a...

We have added the Nissui Group initiatives for sustainability of FY2023.

2024/6/28 The main updates are as below. ...

Reducing the Impact on the Marine Environment

Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

Editorial Policy

Sustainability Report 2024 is published to provide information on the ini...

Targets and Results

The targets and results specified in the mid-term business plan, “Good Food...

Code of Ethics

Code of Ethics

The Sustainability Committee and Subcommittee

The Sustainability Committee, chaired by the President & CEO and compri...

Vision for 2025

State in which BCM (Business Continuity Management) is Thoroughly Implement...

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...